The Celtic Caterer

Chef Eric W. McBride

To Say that Chef Eric W. McBride is passionate about Celtic Food and it’s culture is a bit of an understatement.  Classically educated in Celtic History and Literature, and with more than 30 years experience in the food industry; his experiences have taken him across four continents and twenty countries.  At one point he found himself the head Mairtre d’ for Princess Ann’s engagement party.  His unique knowledge of the almost forgotten field of Celtic Cuisine has possessed him to bring these remarkable dishes back into the fold, and find their places amongst the dinner tables of the 21st century.

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THE CELTIC CULINARY CORNER

Come watch our Celtic Cooking demonstrations and taste the flavors of the

8 Celtic Nations

 (Free tastings)

 

FEATURING

CHEF Eric W. McBride

AT THE

THE CELTIC CATERER

Tent

Award Winning Chef

Author of 6x Celtic Cook books

 

Book I: Scottish Recipes

Book II: Irish Recipes

Book III. Wales & Manx

Special Print:

Celtic-Style Vegetarian recipes

Bacon Celtic Cook Book

NEW BOOK -Soups, Sauces, Stocks & Stews

 

 

Check out our Face Book page as well

The Celtic Caterer & Chef Eric W. McBride

 

SATURDAY

11:00 am Lardon Potatoes w/ Figs

1:00 pm Wild Mushroom Russala w/ Guinness

2:30 pm Smoke Salmon Whisky Cheese Soup

4:00 pm Guinness Chocolate Walnut Cake

 

SUNDAY

11:00 am Lardon Bacon with Mushrooms & Leeks

1:00 pm Potato & Cabbage Soup w/ Caraway Seeds

3:00 pm Sticky Toffee Pudding w/ Real Scotch Butter Scotch & Candied Bacon